News & Press - International Fruit and Vegetable Juice Association

News & Press

Read about recent events, essential information and the latest community news.

Standard News
Friday 11 October 2019 (0 Comments - view/add) IFU Awards presented to Hans Jürgen Hofsommer and Tetra Pak » ***Press release*** 11-10-19 IFU AWARDS PRESENTED TO HANS JÜRGEN HOFSOMMER AND TETRA PAK ...
Wednesday 9 October 2019 (0 Comments - view/add) Safety and Quality of Water » Find here a link to a FAO/WHO report on the Safety and Quality of Water Used in Food Production and Processing Report...
Friday 4 October 2019 (0 Comments - view/add) Citrus BR Orange juice value chain position paper 2018-2019 crop » Citrus BR Orange juice value chain position paper 2018-2019 crop. It contains information on the following topics....
Thursday 26 September 2019 (0 Comments - view/add) Report on Lebanon Roadshow in latest Fruit Juice Focus » Our members Juice Market have issued the 17th edition of Fruit Juice Focus . In this edition, read an incisive repor...
Wednesday 25 September 2019 (0 Comments - view/add) New IFU webpages posted » 2 new IFU webpages have been listed under the heading Juicypedia. Juice Days. Contains information on Natio...
View more in "Standard News" »
Featured News
Tuesday 14 January 2020 (0 Comments - view/add) New IFU Recommendation #11 - Use of polyphenols in the analysis of fruit and vegetable juices and pu » This recommendation has been published by the Methods of Analysis Commission and is available via the IFU website und...
Tuesday 5 November 2019 (0 Comments - view/add) Press articles related to the SGF IFU Radshow in Azerbaijan » Please find here some articles that cover our last stop of the 2019 roadshow: the Seminar on Oct. 31 in Baku, Azerbaijan...
Thursday 15 August 2019 (0 Comments - view/add) FAO publication on ultra-processed foods. » Please see below a link to the FAO document “Ultra processed foods, diet quality and health using the NOVA system” Doc...
Thursday 25 July 2019 (0 Comments - view/add) New IFU method #85 "The net volume determination of consumer packaged juices. » The Methods of Analysis Commission have published a new method #85 "The net volume determination of consumer packaged juic...
Tuesday 18 June 2019 (0 Comments - view/add) Revision of IFU Recommendation #2. Determination of Patulin » General information. Patulin is a mycotoxin produced by particular forms of moulds typically from the genera aspergi...
View more in "Featured News" »
Crop reports
Friday 17 January 2020 (0 Comments - view/add) USDA Mexico citrus crop report » To note for 2019/20 (forecasts), generally there will be similar production levels compared to the previous year Ora...
Thursday 16 January 2020 (0 Comments - view/add) LOW PRODUCTION IN 2020/21 MAY UNDERPIN PRICES » Cepea, January 15, 2020 – Brazilian agents expect orange production in São Paulo and the Triângulo Mineiro region to be lo...
Monday 13 January 2020 (0 Comments - view/add) USDA China citrus crop report » Please see the link to the USDA China citrus crop report Report link To note for 2019/20. Citrus production wil...
Monday 13 January 2020 (0 Comments - view/add) South Africa Citrus Crop Report » Please see below a link to the USDA South Africa citrus report Report link To note for 2019/20 forecast Grapefr...
Monday 13 January 2020 (0 Comments - view/add) USDA Costa Rica citrus report » Please see below a link to the USDA Costa Rica citrus report Report link To note for 2019/20. Orange production wi...
View more in "Crop reports" »
Nutrition & Health
Friday 10 January 2020 (0 Comments - view/add) The Protective effect of Pomegranate and Red Beetroot Juices against Aluminum Toxicity... » The Protective effect of Pomegranate and Red Beetroot Juices against Aluminum Toxicity in Brains of Male Rats Abstract...
Friday 10 January 2020 (0 Comments - view/add) Effect of UVC light-emitting diodes on apple juice » Effect of UVC light-emitting diodes on apple juice: Inactivation of Zygosaccharomyces rouxii and determination...
Friday 10 January 2020 (0 Comments - view/add) Peach juice-puree nutritional profile » Peach juice-puree nutritional profile Abstract Peach fruits (Prunus persica L.) contain a complex of nutritive and...
Friday 10 January 2020 (0 Comments - view/add) Physico-Chemical, Microbial and Organoleptic Properties of Yoghurt Fortified with Tomato Juice » Physico-Chemical, Microbial and Organoleptic Properties of Yoghurt Fortified with Tomato Juice Abstract The worl...
Friday 10 January 2020 (0 Comments - view/add) Domestic processing and storage on the physical-chemical characteristics of acerola juice » Domestic processing and storage on the physical-chemical characteristics of acerola juice (Malpighia Glabra L.) Abst...
View more in "Nutrition & Health" »
Events
Sunday 27 October 2019 (0 Comments - view/add) Press articles related to "The Future of Juice" » Please find here an article covering our seminar "The Future of Juice" at Cibus Tec on Oct. 23, 2019. We thank our membe...
Wednesday 25 September 2019 (0 Comments - view/add) New start time for the IFU Assembly of Delegates » The IFU Assembly of Delegates taking place on the 30th September at the Hilton Hotel Antwerp will now start at 17.30. ...
Wednesday 31 July 2019 (0 Comments - view/add) MTV news report on the Lebanon Roadshow » Clip available of the MTV news report on the IFU SGF Lebanon roadshow held in Beirut on the 23rd July. https://www.y...
View more in "Events" »
IFU Methods
Saturday 24 August 2019 (0 Comments - view/add) New IFU Method. Titrimetric determination of vitamin C » New IFU Method of analysis #17 has been listed on the IFU website under Methods of Analysis and then Chemical Methods....
Thursday 11 July 2019 (0 Comments - view/add) New IFU Recommendation #16. Review of methods of analysis for pesticide residues. » General information . The use of agrochemicals is central to most agricultural production. These materials are...
View more in "IFU Methods" »
Science
Wednesday 30 January 2019 (0 Comments - view/add) Control of patulin in apples » Patulin in Apples and Apple-Based Food Products: The Burdens and the Mitigation Strategies (Zhong et al 2018) Th...
Tuesday 22 January 2019 (0 Comments - view/add) Fruit smoothie using green coconut, sugar reduction and flavour in an orange juice based soft drink » Development of a fruit smoothie with solid albumen of green coconut Abstract The present study aimed to develop a m...
View more in "Science" »

Connect With Us

Contact