IFU Global Academy
The IFU Global Academy is the centre to access learning and training resources
e-learning videos
Click to access e-learning videos on 4 IFU methods (Soluble solids (refractometer), relative density, titratable acidity and sulphur dioxide)
Link IFU University Processing Summer School - University of Parma
Save the dates 24th to 27th June 2025. Bookings available soon. Click on the link for the 2024 program.
Link IFU Best Practice Series
Publications on Fruit washing and sanitation, Cloudy apple juice - influence of raw materials processing and storage, Clear juices: processing phases and haze stability, By-product thermal valorisation, Authenticity control of juices.
Link Fruit and Vegetable Juices Book - 4th. updated and expanded edition.
An English verions of the German publication will be available soon.
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